![['Juicy Cajun shrimp with colorful vegetables on a plate.', 'Close-up of seasoned shrimp and sliced veggies ready to eat.', 'A vibrant Air Fryer Cajun shrimp dish featuring shrimp and sausage.', 'Delicious Cajun shrimp dinner with zucchini, squash, and bell pepper.']](https://worldrecipesguide.com/wp-content/uploads/2026/06/air-fryer-cajun-shrimp-dinner_1_U1.webp)
Air Fryer Cajun Shrimp Dinner
Enjoy a flavorful and quick Cajun shrimp dinner cooked effortlessly in your air fryer, packed with vegetables and sausage for a complete meal.
Ingredients
Seasonings
- 1 tablespoon Cajun or Creole seasoning
Seafood
- 24 pieces cleaned and peeled extra jumbo shrimp
Sausage
- 6 ounces fully cooked Turkey/Chicken Andouille sausage or kielbasa (sliced)
Vegetables
- 8 ounces medium zucchini, sliced into 1/4-inch thick half moons
- 8 ounces medium yellow squash, sliced into 1/4-inch thick half moons
- 1 large red bell pepper, seeded and cut into thin 1-inch pieces
- 0.25 teaspoon kosher salt
- 2 tablespoons olive oil
Instructions
- Combine Cajun seasoning and shrimp, toss to coat.
- Add sausage, zucchini, squash, bell peppers, salt, and oil; toss well.
- Preheat air fryer to 400°F (200°C).
- Cook in 2 batches for 8 minutes, shaking halfway.
- Return first batch to air fryer and cook 1 minute.
Notes
Adjust seasoning to taste and serve hot.