Go Back
Print

Air Fryer Salmon Bites (Lemon Garlic Butter)

Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings 4 servings
Calories 250
Enjoy tender, flavorful salmon bites cooked to perfection in the air fryer, topped with a zesty lemon garlic butter sauce.

Ingredients

Protein

  • 1 pound skinless salmon filet (cut into 1-inch cubes)
  • 0.5 teaspoon kosher salt
  • 0.25 teaspoon freshly ground black pepper
  • 3 tablespoons melted butter
  • 1 tablespoon lemon juice
  • 3 cloves garlic (minced)

Instructions 

  • Season the salmon with salt and pepper. Toss to coat.
  • Add melted butter, lemon juice, and garlic to the bowl. Toss to combine.
  • Place a liner in the air fryer basket. Add salmon and sauce. Air fry at 400°F (200°C) for 5-7 minutes.
  • Serve immediately with sides or on salads. Drizzle remaining sauce on top.

Notes

Try not to crowd the salmon for even cooking.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon