Go Back
Print

Almond Chocolate Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 cookies
Calories 150
Delight in these crispy, chocolatey cookies with crunchy almonds, perfect for satisfying your sweet tooth.

Ingredients

Dough

  • 2 cups all-purpose flour
  • 1 cup butter, softened
  • 3/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 3/4 cup sliced almonds

Instructions 

  • Preheat oven to 375°F (190°C). Line baking sheets with parchment.
  • Cream butter, brown sugar, and granulated sugar until fluffy. Beat in eggs and vanilla.
  • Mix in flour, baking soda, and salt. Fold in chocolate chips and half the almonds.
  • Drop dough onto sheets, top with remaining almonds, and bake 10-12 minutes.

Notes

Store in an airtight container for freshness.
Calories: 150kcal
Cost: $15
Course: Dessert
Keyword: cookies