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Amazing 40-Minute Hot Honey Fried Chicken Sandwich

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 850
A flavorful fried chicken sandwich with a spicy honey glaze, ready in just 40 minutes.

Ingredients

Chicken

  • 4 pieces Boneless, skinless chicken breasts (pounded to 1/2 inch thickness)
  • 2 cups All-purpose flour
  • 1 cup Cornstarch
  • 2 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Paprika
  • 2 large Eggs
  • 1 cup Buttermilk
  • 1 cup Hot sauce (like Frank’s RedHot)
  • Vegetable oil for frying Vegetable oil (for frying)
  • 4 brioche buns Brioche buns
  • Butter softened Butter
  • 1/2 cup Honey
  • 2 tbsp Hot sauce (for honey)
  • 4 slices Dill pickles

Instructions 

  • Pound chicken breasts evenly to 1/2 inch thick.
  • Mix flour, cornstarch, salt, pepper, and paprika in one dish; whisk eggs and buttermilk in another.
  • Warm honey with hot sauce; set aside. Dredge chicken in wet then dry mixture, then fry in hot oil until golden and cooked through.
  • Brush hot honey over fried chicken. Toast buttered buns until golden. Assemble sandwiches with pickles.

Notes

Ensure oil reaches 350°F for proper frying. Adjust hot honey to taste for spiciness.
Calories: 850kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Fried Chicken, honey, Sandwich