![['Close-up side view of golden-brown apple cinnamon streusel muffins on a rustic wooden table.', 'Delicious apple cinnamon streusel muffins with a crumbly topping, captured in vibrant colors.', 'Freshly baked muffins filled with apple chunks and topped with streusel, showing texture and warmth.', 'Appealing close-up of muffins with an inviting cinnamon aroma, highlighting their delightful topping.']](https://worldrecipesguide.com/wp-content/uploads/2026/07/apple-cinnamon-streusel-muffins_1_U1-1.webp)
Apple Cinnamon Streusel Muffins Easy and Delicious
Enjoy these moist and flavorful apple cinnamon muffins with a crunchy streusel topping, perfect for breakfast or a snack.
Ingredients
Main
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 large egg
- ½ cup milk
- ¼ cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup chopped apples
- ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- ¼ teaspoon ground cinnamon
- ¼ cup unsalted butter, cold and cut into small pieces
Instructions
- Preheat oven to 375°F (190°C). Line muffin pan with liners.
- Mix dry ingredients in a bowl. Whisk wet ingredients separately.
- Combine wet and dry; fold in apples. Fill muffin cups.
- Sprinkle streusel topping on each muffin. Bake 18-22 minutes.
- Cool muffins before serving.
Notes
Store muffins in an airtight container for freshness.