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Apple Cinnamon Waffles (gluten-free, made with Greek yogurt)

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
Enjoy these delicious gluten-free apple cinnamon waffles, packed with flavor and made with wholesome ingredients like Greek yogurt and fresh apples.

Ingredients

Dry ingredients

  • 2 cups gluten free flour (Bobs Red Mill 1 to 1 all purpose flour)
  • 1 tbsp baking powder
  • 2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp salt

Wet ingredients

  • 1 3/4 cups milk (2% or almond milk)
  • 1/2 cup Greek yogurt (Fage 2%)
  • 2 tbsp honey or maple syrup
  • 1/2 tsp vanilla
  • 1/2 cup shredded or diced apple (1 apple - Granny smith, Fuji, Gala)
  • 2 eggs eggs

Instructions 

  • Mix dry ingredients in a bowl.
  • Whisk together milk, yogurt, honey, and vanilla.
  • Combine wet and dry ingredients until smooth.
  • Whisk eggs until fluffy, fold into batter with apples.
  • Pour 1/2 cup batter into waffle maker, cook until golden.
  • Serve with maple syrup and extra apples.

Notes

For extra flavor, add a pinch of cinnamon on top before serving.
Calories: 350kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: Apple, Cinnamon, gluten-free, waffles