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Avocado Chickpea Tomato Salad with Lime
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
250
A fresh and vibrant salad combining chickpeas, cherry tomatoes, and creamy avocados, dressed with lime and herbs for a healthy, flavorful meal.
Ingredients
Main ingredients
400
g
chickpeas, drained and rinsed
2
medium
avocados, diced
250
g
cherry tomatoes, halved
0.25
cup
red onion, finely diced
0.25
cup
fresh cilantro, chopped
2
tablespoons
fresh lime juice
2
tablespoons
olive oil
0.5
teaspoon
cumin powder
to taste
Salt and black pepper
Instructions
Combine chickpeas, cherry tomatoes, red onion, and cilantro in a large bowl.
Whisk lime juice, olive oil, cumin, salt, and pepper in a small bowl.
Pour dressing over the salad and toss gently.
Fold in diced avocado.
Serve immediately or chill for later.
Notes
For extra flavor, add a pinch of chili flakes or a sprinkle of feta cheese.
Calories:
250
kcal
Cost:
$10
Course:
Salad
Cuisine:
International
Keyword:
Avocado