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Banana Bread Baked Oatmeal

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 4 servings
Calories 350
A delicious and healthy baked oatmeal infused with banana and warm spices, perfect for a comforting breakfast.

Ingredients

Dry ingredients

  • 2 cups old-fashioned oats, gluten-free if necessary
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ¼ teaspoon nutmeg

Wet ingredients

  • 1 large egg, room temperature
  • 2 cups milk of your choice
  • 1 cup banana, mashed
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla extract
  • 3 tablespoons unsalted butter, melted

Toppings

  • ½ cup walnuts, or pecans, chopped

Instructions 

  • Preheat oven to 350°F and spray an 8-inch square dish.
  • Mix oats, cinnamon, baking powder, salt, and nutmeg in a large bowl.
  • Whisk egg, milk, banana, maple syrup, vanilla, and melted butter in a medium bowl.
  • Combine wet and dry ingredients, then bake for 30-35 minutes. Toast walnuts for 5 minutes.
  • Top with chopped walnuts, slice, and serve warm.

Notes

For added flavor, sprinkle with extra cinnamon or serve with yogurt.
Calories: 350kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: banana, Oats