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Bang Bang Chicken Bowl

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4 servings
Calories 600
A delicious and easy-to-make chicken bowl with a spicy, creamy sauce that’s perfect for beginner cooks.

Ingredients

Main Ingredients

  • 1 lb chicken fillet (Cut into bite-sized pieces.)
  • 1 cup cooked rice (White, brown, or cauliflower.)
  • 1 cup mixed veggies (Broccoli, bell peppers, carrots.)
  • 2 tablespoons olive oil
  • to taste salt and pepper
  • 1/2 cup mayonnaise (For the sauce.)
  • 2 tablespoons sriracha (Adjust for spice level.)
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • 1 teaspoon lime juice

Instructions 

  • Cook rice according to package instructions and set aside.
  • Cut chicken into bite-sized pieces, season with salt and pepper.
  • Heat olive oil in a skillet, sauté chicken until golden brown and cooked through.
  • Mix sauce ingredients in a bowl, adjust to taste.
  • Add mixed veggies to the skillet, cook until tender.
  • Pour sauce over chicken and veggies, serve over rice.

Notes

Ensure everything is well coated with the sauce for maximum flavor.
Calories: 600kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: Chicken