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Basic Vanilla Muffins: Discover the Secret to Perfection!

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 muffins
Calories 200
Enjoy these fluffy, moist vanilla muffins perfect for breakfast or a snack. Simple to make and irresistibly delicious.

Ingredients

Dry ingredients

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Wet ingredients

  • 1/2 cup unsalted butter, melted
  • 1 cup milk
  • 2 large eggs
  • 2 teaspoons vanilla extract

Instructions 

  • Preheat oven to 350°F (175°C) and line a muffin tin.
  • Mix dry ingredients in a bowl.
  • Combine wet ingredients in another bowl.
  • Mix wet into dry until just combined.
  • Fill muffin cups 2/3 full and bake for 18-20 minutes.
  • Cool muffins before serving.

Notes

Use fresh ingredients for best flavor.
Calories: 200kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Muffins