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Beef Shawarma Wrap
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
servings
Calories
600
A delicious and savory beef shawarma wrap, perfect for a quick meal or snack.
Ingredients
Meat
1
lb
beef sirloin
(thinly sliced)
Spices
2
tbsp
shawarma spice mix
Wraps
4
pieces
pita bread
Vegetables
1
cup
lettuce
(shredded)
1
cup
tomato
(diced)
1/2
cup
cucumber
(diced)
Instructions
Marinate beef with shawarma spice mix for at least 15 minutes.
Cook marinated beef in a skillet over medium-high heat until browned.
Warm pita bread in a separate pan or microwave.
Assemble wraps by placing beef and vegetables in pita.
Roll up the pita and serve with your favorite sauce.
Notes
Serve with garlic sauce or tahini for extra flavor.
Calories:
600
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Middle Eastern
Keyword:
beef