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Best Ever Double Chocolate Almond Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 cookies
Calories 150
Indulge in these rich, chewy double chocolate cookies with crunchy almonds for the perfect treat.

Ingredients

Dough

  • 1 cup butter (room temperature)
  • ¾ cup brown sugar (lightly packed)
  • ½ cup granulated sugar
  • 1 large egg (room temperature)
  • 1 teaspoon vanilla extract
  • 1 cup all purpose flour
  • cup whole wheat flour
  • cup cocoa
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup raw almonds (roughly chopped)
  • ¾ cup dark chocolate chips

Instructions 

  • Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • Beat butter and sugars until smooth, then add egg and vanilla, mixing well.
  • Combine flours, cocoa, baking soda, and salt; gradually mix into wet ingredients.
  • Stir in almonds and chocolate chips; roll into balls and place on baking sheet.
  • Bake for 10-12 minutes; cool briefly before transferring to a rack.

Notes

For extra flavor, add a pinch of sea salt on top before baking.
Calories: 150kcal
Cost: $12
Course: Dessert
Cuisine: American
Keyword: almonds, chocolate, cookies