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Caramel Apple Dessert Cups
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
cups
Calories
250
A delightful treat combining caramelized apples and whipped cream in easy-to-serve cups, perfect for a sweet craving.
Ingredients
Fruits
3
cups
peeled and chopped apples
0.5
cup
brown sugar
0.5
teaspoon
ground cinnamon
1
tablespoon
butter
4
cups
whipped cream
0.5
cup
caramel sauce
Instructions
Melt butter in a skillet over medium heat.
Add apples, brown sugar, and cinnamon; cook until tender and caramelized, about 8-10 minutes.
Let the mixture cool slightly, then layer in dessert cups with whipped cream.
Drizzle caramel sauce over the top and refrigerate for at least 30 minutes before serving.
Notes
For best flavor, use fresh apples and high-quality caramel sauce.
Calories:
250
kcal
Cost:
$12
Course:
Dessert
Keyword:
Apple