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Chicken Avocado Lime Salad

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
A fresh and vibrant salad combining grilled chicken, creamy avocados, and zesty lime dressing for a healthy and satisfying meal.

Ingredients

Protein

  • 2 large chicken breasts or thighs

Produce

  • 2 ripe avocados
  • 4.5 cups romaine or mixed greens
  • 1 cup cherry tomatoes, halved
  • ¼ cup red onion, thinly sliced
  • ¼ cup fresh cilantro, roughly chopped

Dressing

  • 3 tablespoons fresh lime juice
  • 3 tablespoons extra virgin olive oil
  • 1 clove garlic, minced
  • 1 teaspoon honey or agave

Seasonings

  • to taste Salt and pepper
  • ½ teaspoon cumin (optional but recommended)

Instructions 

  • Whisk together lime juice, olive oil, minced garlic, honey, cumin, salt, and pepper until emulsified. Adjust to taste.
  • Season chicken with salt, pepper, cumin, and lime juice. Grill or pan-sear for 6-7 minutes per side until cooked through. Rest for 5 minutes, then slice or shred.
  • Layer greens in a large bowl. Add tomatoes, red onion, and cilantro. Top with avocado slices and chicken. Drizzle with lime dressing before serving.
  • Add more lime or salt to taste as desired.

Notes

For extra flavor, marinate the chicken in lime juice and spices beforehand.
Calories: 450kcal
Cost: $15
Course: Salad
Cuisine: Mexican
Keyword: Avocado, Chicken, Lime