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Chocolate Mug Cake

Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Servings 1 serving
Calories 250
A quick and delicious chocolate mug cake perfect for satisfying your sweet tooth in minutes.

Ingredients

Dry ingredients

  • 3 Tbsp all purpose flour
  • 2 Tbsp granulated sugar
  • 1 Tbsp unsweetened cocoa powder
  • 0.25 tsp baking powder
  • 1 pinch salt

Wet ingredients

  • 3 Tbsp milk (any type you prefer)
  • 1 Tbsp canola oil or melted butter
  • 0.125 tsp vanilla extract

Add-ins

  • 1 tsp chocolate chips (or any baking chips you enjoy)

Instructions 

  • Mix dry ingredients in the mug.
  • Add wet ingredients and stir until smooth.
  • Stir in chocolate chips.
  • Microwave for 70-90 seconds until set.
  • Let sit for 1 minute before eating.

Notes

Use a microwave-safe mug and adjust cooking time as needed.
Calories: 250kcal
Cost: $3
Course: Dessert
Keyword: chocolate