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Chocolate Mug Cake: Indulge in a Quick Delight!

Prep Time 2 minutes
Cook Time 2 minutes
Total Time 4 minutes
Servings 1 serving
Calories 250
Enjoy a rich and moist chocolate mug cake in just minutes with this easy recipe.

Ingredients

dry ingredients

  • 4 tablespoons all-purpose flour
  • 4 tablespoons granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt

wet ingredients

  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • 2 tablespoons chocolate chips (optional)

Instructions 

  • Mix dry ingredients in a microwave-safe mug.
  • Add wet ingredients and stir until smooth.
  • Stir in chocolate chips if desired.
  • Microwave on high for 1.5 minutes.
  • Let cool briefly before enjoying.

Notes

Use a microwave-safe mug and watch the cake as it cooks to prevent overflow.
Calories: 250kcal
Cost: $3
Course: Dessert
Keyword: chocolate