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Classic Ground Beef Tacos

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 250
Enjoy these flavorful ground beef tacos, perfect for a quick and satisfying meal. Customize with your favorite toppings for a fun taco bar experience.

Ingredients

Meat

  • 1 lb lean ground beef
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 cup tomato sauce
  • 8 taco shells taco shells (hard or soft)

Instructions 

  • Cook the ground beef in a skillet over medium-high heat until no pink remains, about 5-7 minutes.
  • Drain excess grease from the skillet.
  • Add chili powder, cumin, garlic powder, and salt; stir and cook for 1 minute.
  • Stir in tomato sauce and simmer for 5 minutes.
  • Fill taco shells with the meat mixture and serve with toppings.

Notes

For a healthier option, choose lean beef and low-sodium tomato sauce.
Calories: 250kcal
Cost: $10
Course: Main Course
Cuisine: Mexican
Keyword: beef