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Coconut Caramel Cold Brew A Sweet, Creamy Indulgence

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 glasses
Calories 180
A delightful cold brew treat combining rich coconut, caramel, and vanilla flavors for a refreshing indulgence.

Ingredients

Beverages

  • 1 cup cold brew coffee unsweetened, chilled
  • 0.5 cup unsweetened coconut milk from a can
  • 3 tablespoons caramel syrup plus extra for drizzling
  • 1 teaspoon vanilla extract
  • Ice cubes Ice cubes

Instructions 

  • Drizzle caramel syrup inside two tall glasses.
  • Fill each glass ¾ with ice cubes.
  • Mix coconut milk, caramel syrup, and vanilla in a small pitcher until smooth.
  • Pour ½ cup cold brew into each glass.
  • Pour coconut mixture over cold brew to create swirls, then drizzle with extra caramel.
  • Serve immediately.

Notes

For a creamier texture, shake the coconut milk before mixing.
Calories: 180kcal
Cost: $15
Course: Beverage
Keyword: caramel, coconut, Cold Brew