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Cranberry Walnut Oatmeal Chocolate Chip Cookies
Prep Time
15
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
30
minutes
minutes
Servings
24
cookies
Calories
150
Enjoy these chewy cookies packed with cranberries, walnuts, and chocolate chips for a delightful treat.
Ingredients
Dough
1
cup
unsalted butter, at room temperature
1
cup
light brown sugar, packed
1/2
cup
granulated sugar
1
large
egg, at room temperature
1
large
egg yolk, at room temperature
1
Tablespoon
pure vanilla extract
2
cups
unbleached all-purpose flour
1
cup
old-fashioned rolled oats
1
teaspoon
baking powder
1
teaspoon
baking soda
1
teaspoon
kosher salt
12
ounces
semi-sweet chocolate chips
3/4
cup
dried cranberries
3/4
cup
chopped walnuts
Instructions
Preheat oven to 325°F (160°C). Prepare baking sheets with parchment paper or non-stick spray.
Cream together butter, sugars, until smooth. Add eggs and vanilla, mix well.
Mix dry ingredients, then combine with wet mixture. Fold in chocolate chips, cranberries, and walnuts.
Drop spoonfuls onto baking sheets, 1.5-2 inches apart. Bake for 12-17 minutes until golden.
Cool cookies on a rack. Enjoy!
Notes
For softer cookies, slightly underbake. Store in an airtight container.
Calories:
150
kcal
Cost:
$15
Course:
Dessert
Cuisine:
American
Keyword:
cookies