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Creamy Parmesan Spinach Rice with Spicy Garlic Chicken in 30 Minutes

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 550
A quick and flavorful dish combining creamy parmesan spinach rice with spicy garlic chicken, perfect for a satisfying meal in half an hour.

Ingredients

Rice and Broth

  • 1 cup long-grain rice
  • 2 cups chicken broth

Vegetables and Cheese

  • 1 cup fresh spinach, chopped
  • 0.5 cup grated parmesan cheese

Chicken

  • 2 boneless chicken fillets chicken fillets
  • 3 cloves garlic, minced
  • 1 tsp red pepper flakes
  • 1 tbsp olive oil
  • 0.5 cup heavy cream

Seasonings

  • to taste Salt and pepper

Instructions 

  • Cook rice in chicken broth until tender.
  • Season chicken with salt, pepper, and red pepper flakes; cook in olive oil until golden.
  • Add garlic; cook 1 minute. Stir in spinach until wilted.
  • Mix in cooked rice, parmesan, and heavy cream; simmer 5 minutes until creamy.

Notes

Use fresh spinach for best flavor and texture.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, rice, Spinach