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Creamy Spinach Stuffed Chicken
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
pieces
Calories
350
Enjoy tender chicken breasts filled with a creamy spinach and cheese mixture, baked to perfection for a delicious and satisfying meal.
Ingredients
Chicken
4
pieces
boneless skinless chicken breasts
4
ounces
cream cheese (softened)
1
cup
fresh spinach (finely chopped)
1
cup
shredded mozzarella cheese
½
teaspoon
salt
½
teaspoon
black pepper
Instructions
Preheat oven to 400°F (205°C). Slice pockets into chicken breasts and season with salt and pepper.
Mix cream cheese, chopped spinach, and mozzarella in a bowl. Stuff each chicken pocket with the mixture.
Secure with toothpicks if needed, place in a greased baking dish, and bake for 25 minutes.
Remove from oven, let rest for 5 minutes, then serve.
Notes
Use toothpicks to secure the filling if necessary for easier handling.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
cheese, Chicken, Spinach