![['A close-up side view of crispy corn and zucchini fritters with a golden-brown crust.', 'Juicy fritters made from sweet corn and shredded zucchini, presented appetizingly.', 'A detailed shot of fresh fritters, showcasing their crispy texture and vibrant color.', 'Crunchy corn and zucchini fritters arranged on a plate, highlighting their delicious ingredients.']](https://worldrecipesguide.com/wp-content/uploads/2026/07/crispy-corn-and-zucchini-fritters_1_U1.webp)
Crispy Corn and Zucchini Fritters
These crispy fritters combine sweet corn and shredded zucchini for a delightful snack or appetizer with a fresh herb kick.
Ingredients
Main ingredients
- 1 cup sweet corn kernels
- 1 cup shredded zucchini
- 0.5 cup sour cream
- 2 tablespoons fresh dill (chopped)
Instructions
- Mix corn, zucchini, sour cream, and dill in a bowl.
- Form mixture into small patties.
- Heat a skillet with some oil over medium heat.
- Cook fritters for 3-4 minutes per side until golden and crispy.
- Serve warm with extra sour cream if desired.
Notes
For extra crunch, add a little breadcrumbs to the mixture.