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Crockpot Buffalo Chicken Mac and Cheese
Prep Time
30
minutes
minutes
Cook Time
2
hours
hours
Total Time
2
hours
hours
30
minutes
minutes
Servings
6
servings
Calories
650
A creamy, spicy, and cheesy crockpot dish combining buffalo chicken and pasta for a comforting meal.
Ingredients
Dairy
16
ounces
cream cheese (softened)
4
cups
cooked chicken (shredded)
1
cup
ranch dressing
1
ounce
envelope dry ranch dressing mix
2
cups
cheddar cheese (shredded)
Pasta
16
ounces
rotini pasta
Toppings
Green onions for topping (optional)
green onions
(for garnish)
Instructions
Add cream cheese, chicken, hot sauce, ranch dressing, ranch mix, and 1 cup of cheese to slow cooker. Stir until combined.
Cover and cook on high for 1.5-2 hours, stirring occasionally.
Cook and drain pasta 30 minutes before serving.
Add pasta to slow cooker and stir to combine. Top with remaining cheese and cover until melted.
Garnish with green onions and serve.
Notes
For extra flavor, add more hot sauce or ranch dressing as desired.
Calories:
650
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
Buffalo Chicken, Mac and Cheese