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Delicious Honey Oatmeal Cookies

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 24 cookies
Calories 150
These sweet and chewy honey oatmeal cookies are perfect for a quick treat. Packed with coconut and vanilla, they offer a delightful flavor in every bite.

Ingredients

Butter

  • 1 cup softened butter
  • 1 egg egg
  • 1 cup creamed honey (used honey)
  • 2 teaspoons vanilla extract
  • 1.5 cups sweetened shredded coconut
  • 2 cups regular flour
  • 2 cups quick oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 0.25 teaspoon salt

Instructions 

  • Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  • Cream together butter and honey, then mix in egg and vanilla extract.
  • In a separate bowl, combine flour, oats, coconut, baking powder, baking soda, and salt.
  • Gradually add dry ingredients to wet mixture, mixing until combined.
  • Drop spoonfuls onto prepared baking sheets and bake for 10 minutes or until golden brown.

Notes

For softer cookies, bake a few minutes less; for crunchier, bake a bit longer.
Calories: 150kcal
Cost: $12
Course: Dessert
Cuisine: American
Keyword: cookies, honey, Oatmeal