Go Back

Deliciously Soft Peanut Butter Cookies

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 24 cookies
Calories 150
These soft and chewy peanut butter cookies are quick to make and perfect for satisfying your sweet tooth.

Ingredients

Dough

  • 1 cup creamy peanut butter
  • 1 cup brown sugar
  • 1.5 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 0.25 teaspoon salt

Instructions 

  • Preheat oven to 350°F (175°C).
  • Mix peanut butter, sugars, egg, vanilla, baking soda, and salt until smooth.
  • Form dough into tablespoon-sized balls and place on a parchment-lined baking sheet.
  • Flatten each ball with a fork to create a crisscross pattern.
  • Bake for 10-12 minutes until edges are golden. Cool on a wire rack.

Notes

For softer cookies, slightly underbake and let cool on the baking sheet.
Calories: 150kcal
Cost: $8
Course: Dessert
Cuisine: American
Keyword: peanut butter