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Easy Baked Cinnamon and Sugar Apples Recipe

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 4 servings
Calories 150
Enjoy tender, cinnamon-sugar coated baked apples with minimal effort. Perfect for a cozy dessert or snack.

Ingredients

Apples

  • 6-7 pieces Apples (Wash and peel (optional))
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 cup brown sugar
  • 2 tablespoons butter (melted)
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon corn starch

Instructions 

  • Preheat oven to 350°F (175°C).
  • Core and slice the apples, then toss with lemon juice and place in a baking dish.
  • Mix cinnamon, brown sugar, cornstarch, and salt; melt butter and vanilla, then pour over apples.
  • Sprinkle cinnamon-sugar mixture over apples and stir to coat.
  • Cover with foil and bake for 35 minutes, then remove foil and bake 10 more minutes.

Notes

Use tart apples like Granny Smith for best flavor.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: Apples