![['A close-up side view of a chicken casserole with melted cheese and green chiles.', 'Juicy Easy Chicken Casserole featuring green chiles, topped with golden cheese.', 'Sliced portion of chicken casserole, showcasing creamy texture and vibrant green chiles.', 'Side view of a cheesy chicken casserole dish, highlighting the ingredients and texture.']](https://worldrecipesguide.com/wp-content/uploads/2026/07/easy-chicken-casserole-with-green-chiles_1_U1.webp)
Easy Chicken Casserole with Green Chiles
A quick and flavorful casserole combining tender chicken, green chiles, and melted cheese for a comforting meal.
Ingredients
Dairy
- 8 ounces Cream Cheese (Softened)
- 0.75 cup Sour Cream
- 1 can Diced Green Chiles (7 ounces)
- 0.5 teaspoon Cumin
- 0.25 teaspoon Salt
- 3 cups Diced or Shredded Chicken
- 1.25 cups Shredded Cheese of choice (Divided)
Instructions
- Preheat oven to 350°F (175°C).
- Mix all ingredients except ¼ cup cheese in a large bowl.
- Spread mixture into an 8x8 dish and sprinkle with remaining cheese.
- Bake for 35-40 minutes until bubbly and golden.
Notes
For extra flavor, add chopped cilantro or a squeeze of lime before serving.