Easy Dirty Chai Latte Recipe (Hot or Iced!)

Prep Time 5

Cook Time 10

Total Time 15

Servings 2 cups

Calories 250

Enjoy a warm or chilled dirty chai latte with rich flavors and a hint of espresso, perfect for any time of day.

8 bags chai tea bags
3 cups water
0.33 cup honey or sugar free syrup of choice
2 tsp vanilla extract
0.5 cup chai concentrate
0.5 cup milk of choice ((regular or dairy-free))
1-2 shots espresso
to taste Cinnamon for dusting
to garnish Star Anise and cinnamon stick for garnish
2 tbsp heavy cream (regular or dairy-free)
2 tbsp Chobani Sweet Cream creamer (or creamer of choice (sub dairy-free if desired))
0.25 tsp vanilla bean paste

Brew the chai tea bags in boiling water for 5 minutes, then remove bags.
Stir in honey or syrup, vanilla extract, and chai concentrate until well combined.
Heat milk and add to the tea mixture; pour over ice for iced or serve warm for hot.
Prepare espresso shots and add to the latte.
Top with heavy cream, creamer, dust with cinnamon, and garnish with star anise and cinnamon stick.

Adjust sweetness and spice levels to taste. For a colder drink, serve over ice.

Calories: 250kcal

Cost: $15

Course: Beverage

Cuisine: fusion

Keyword: chai, Espresso, Latte