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Easy Garlic & Herb Cheese Holiday Appetizer

Prep Time 10 minutes
Total Time 10 minutes
Servings 8 pieces
Calories 180
A quick and flavorful holiday appetizer featuring creamy garlic and herb cheese topped with fresh herbs, walnuts, and lemon zest.

Ingredients

Cheese and Dairy

  • 2 150g garlic and herb Boursin cheese (remove from fridge 10 minutes before making the dip)
  • 2 tbsp plain Greek yogurt

Oils and Flavors

  • 1-2 tbsp olive oil
  • 0.5 tsp chili flakes
  • pinch coarse salt

Herbs and Nuts

  • 0.25 cup chopped fresh herbs (basil, chives, parsley)
  • 0.25 cup chopped walnuts
  • 0.5 lemon zest from half lemon
  • 2 tbsp shredded parmesan cheese
  • as needed crackers or crostini for serving

Instructions 

  • Spread softened cheese mixed with Greek yogurt on a plate, then drizzle with olive oil.
  • Sprinkle with chili flakes and a pinch of salt.
  • Add chopped herbs, walnuts, lemon zest, and parmesan cheese on top.
  • Serve with crackers or crostini.

Notes

Remove cheese from fridge 10 minutes before serving for best texture.
Calories: 180kcal
Cost: $15
Course: Appetizer
Cuisine: holiday
Keyword: cheese, herbs, Party