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Easy Garlic Herb Lamb Chops
Prep Time
15
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
23
minutes
minutes
Servings
4
pieces
Calories
350
Delight in tender, flavorful lamb chops infused with fresh herbs and garlic, perfect for a quick and elegant meal.
Ingredients
Meat
8
pieces
lamb chops
(About 1 inch thick)
4
cloves
garlic
(Minced)
0.25
cup
olive oil
2
tablespoons
fresh rosemary
(Chopped)
2
tablespoons
fresh parsley
(Chopped)
1
tablespoon
fresh thyme
(Chopped)
1
teaspoon
salt
0.5
teaspoon
black pepper
1
piece
lemon
(Juiced)
Instructions
Combine garlic, olive oil, herbs, salt, pepper, and lemon juice to make a marinade.
Pour marinade over lamb chops, cover, and marinate for at least 15 minutes.
Preheat grill to medium-high heat and lightly oil grates.
Remove lamb from marinade, discard excess marinade, and grill 3-4 minutes per side for medium-rare.
Let lamb rest for 5 minutes before serving.
Notes
Ensure not to over-marinate to keep the lamb tender.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
International
Keyword:
garlic, herbs, Lamb