Garlic Butter Baked Chicken Breast
This Garlic Butter Baked Chicken Breast is a flavorful and easy-to-make dish that will impress your family and friends!
Ingredients
Chicken
- 4 fillets chicken fillets (about 6 oz each)
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon italian seasoning
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (for garnish)
- optional lemon wedges for serving
Instructions
- Preheat your oven to 400°F (200°C).
- Mix melted butter, garlic, Italian seasoning, paprika, salt, and pepper in a bowl.
- Pat chicken dry, place in a greased baking dish, and coat with the garlic butter mixture.
- Bake uncovered for 20-25 minutes until golden and cooked through.
- Broil for 2-3 minutes for a crispy top, then let rest for 5 minutes.
- Garnish with parsley and serve with lemon wedges if desired.
Notes
Letting the chicken rest helps keep it juicy.