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Gourmet chicken and mushroom sandwiches
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
550
A delicious and hearty sandwich combining tender grilled chicken with savory mushrooms in a creamy sauce, perfect for a satisfying lunch or dinner.
Ingredients
Main ingredients
400
g
portobello mushrooms, sliced
2
sprigs
thyme
1
cup
cream
2
pieces
chicken breasts, grilled and sliced
8
slices
sourdough bread, toasted
Instructions
Heat 3 tbsp olive oil in a pan, cook mushrooms for 5–10 minutes.
Add thyme, then pour in cream and simmer for 3 minutes. Season to taste.
Assemble sandwiches with sliced chicken and mushroom mixture between toasted bread slices.
Notes
For extra flavor, add a sprinkle of cheese or fresh herbs.
Calories:
550
kcal
Cost:
$15
Course:
Main Course
Cuisine:
International
Keyword:
Chicken, Mushrooms, Sandwich