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Greek Yogurt Berry Parfaits with Granola Recipe Simple High-Protein Breakfast

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 250
Enjoy a quick, nutritious breakfast with layers of creamy Greek yogurt, fresh berries, and crunchy granola, topped with optional garnishes.

Ingredients

Dairy

  • 2 cups Greek yogurt
  • 2 tbsp honey or maple syrup
  • 0.5 tsp vanilla extract

Fruits

  • 1 cup fresh strawberries
  • 1 cup blueberries
  • 0.5 cup raspberries or blackberries

Grains and Nuts

  • 1 cup granola

Optional Garnishes

  • Fresh mint leaves
  • Extra honey drizzle
  • Chopped nuts

Instructions 

  • Mix Greek yogurt, honey or maple syrup, and vanilla extract until smooth.
  • Wash berries and slice strawberries; pat dry all berries.
  • Layer yogurt, berries, and granola in glasses, repeating until full.
  • Top with mint leaves, honey, or chopped nuts if desired. Serve immediately or chill briefly.

Notes

Use fresh berries for the best flavor and texture.
Calories: 250kcal
Cost: $10
Course: Breakfast
Cuisine: Greek
Keyword: berries, Granola, Yogurt