![['Close-up of a slice of cranberry orange oatmeal bread with visible cranberries and orange zest.', 'Side view of freshly baked cranberry orange oatmeal bread showcasing its moist texture and ingredients.', 'A detailed look at cranberry orange oatmeal bread highlighting the chunks of cranberries and nuts.', 'Slice of healthy cranberry orange oatmeal bread displaying vibrant orange zest and juicy cranberries.']](https://worldrecipesguide.com/wp-content/uploads/2026/07/cranberry-orange-oatmeal-bread_1_U1.webp)
Healthy Cranberry Orange Oatmeal Bread
Enjoy this wholesome, flavorful bread packed with cranberries and orange zest, perfect for a nutritious breakfast or snack.
Ingredients
Dry ingredients
- 1 cup ground oats
- 1 cup white whole wheat flour or whole wheat pastry flour
- 1 tbsp ground flax seeds
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
Wet ingredients
- 2 large eggs
- 2 tbsp olive oil
- 1/4 cup milk of choice
- 1/4 cup honey
- 1/2 cup orange juice (fresh squeezed or bottled)
Add-ins
- 1 cup fresh cranberries, roughly chopped
- Zest from 1 small orange orange zest
- 1/3 cup walnut pieces
Instructions
- Preheat oven to 350°F. Oil or line a loaf pan.
- Mix dry ingredients in a large bowl.
- Whisk eggs, oil, milk, honey, and orange juice until blended.
- Combine wet and dry, then fold in cranberries, orange zest, and walnuts.
- Bake for 25-35 minutes until a toothpick comes out clean. Cool before slicing.
Notes
Store in an airtight container for freshness.