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High Protein Apple Cinnamon Bread

Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings 10 slices
Calories 250
A moist, protein-packed apple cinnamon bread perfect for breakfast or snacks, combining wholesome ingredients with a touch of sweetness.

Ingredients

Dry ingredients

  • 1.5 cups whole wheat flour
  • 0.5 cup vanilla whey protein powder (isolate preferred)
  • 2 teaspoons baking powder
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • Pinch ground cloves (optional)

Wet ingredients

  • 2 large eggs
  • 0.75 cup plain Greek yogurt (2% or full-fat)
  • 0.33 cup maple syrup or honey
  • 0.25 cup unsweetened applesauce
  • 3 tablespoons melted coconut oil or light olive oil
  • 1 teaspoon vanilla extract

Apple mixture

  • 1.5 cups apples, peeled and finely diced (about 2 medium)
  • 1 tablespoon lemon juice
  • 1 tablespoon granulated sweetener of choice (optional)
  • 0.5 teaspoon cinnamon

Instructions 

  • Preheat oven to 350°F (175°C). Line a loaf pan with parchment and spray.
  • Toss diced apples with lemon juice, sweetener, and cinnamon. Set aside.
  • Mix dry ingredients in a bowl. Whisk eggs, yogurt, syrup, applesauce, oil, and vanilla in another. Combine wet and dry, then fold in apples.
  • Pour batter into pan, smooth top, and bake for 45-55 minutes. Cool before slicing.

Notes

For extra flavor, sprinkle with additional cinnamon before baking.
Calories: 250kcal
Cost: $15
Course: Breakfast, Snack
Cuisine: American
Keyword: Apple, healthy, High-Protein