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Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
people
Calories
450
A versatile and easy-to-make recipe perfect for quick meals and family gatherings.
Ingredients
Main Ingredients
1
cup
rice
2
cups
vegetables
(mixed)
1
lb
chicken breast
2
tbsp
olive oil
to taste
salt and pepper
Instructions
Cook rice according to package instructions.
Heat olive oil in a pan and cook chicken until browned.
Add vegetables and cook until tender.
Mix cooked rice with the chicken and vegetables.
Season with salt and pepper to taste.
Notes
This simple dish is perfect for a quick, nutritious meal.
Calories:
450
kcal
Cost:
$15
Course:
Family Favorites
Keyword:
Main Ingredient