Go Back
Print

Hot Honey Chicken Tenders

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4 servings
Calories 450
Delicious crispy chicken tenders coated with crushed cereal and glazed with sweet and spicy honey sauce.

Ingredients

Chicken

  • 2 pounds chicken tenders
  • Your favorite poultry seasoning poultry seasoning (to taste)

Eggs

  • 3 eggs whisked eggs

Flour

  • 1 cup all-purpose flour

Cereal

  • 2 cups honey oat cereal (crushed)

Honey

  • 1/2 cup honey

Butter

  • 4 tablespoons butter

Wing Sauce

  • 1/2 cup wing sauce

Instructions 

  • Season chicken tenders with poultry seasoning. Prepare three bowls: eggs, flour with seasoning, and crushed cereal.
  • Dip chicken in flour, then egg, then cereal. Rest on a rack for 10 minutes.
  • Fry in oil at 350°F for 6 minutes until golden and crispy. Drain on paper towels.
  • Combine honey, butter, and wing sauce in a saucepan over medium heat until melted.
  • Brush sauce over warm tenders before serving.

Notes

Serve immediately for best crispiness.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, crispy, honey