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Hot Honey Chicken Wings

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 450
Deliciously crispy chicken wings coated in a sweet and spicy hot honey sauce, perfect for any occasion.

Ingredients

Chicken Wings

  • 2 lbs chicken wings, split at joints, tips removed
  • 0.5 cup hot sauce, such as Frank's RedHot
  • 0.25 cup honey
  • 2 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • to taste salt and pepper
  • optional seasoning blend (for baked wings)
  • enough vegetable oil, for frying
  • optional chopped fresh cilantro or parsley (for garnish)

Instructions 

  • Melt butter, sauté garlic until fragrant, then stir in hot sauce and honey. Simmer 5 mins.
  • Fry wings in hot oil until golden and crispy, then drain on a wire rack.
  • Transfer wings to a bowl, pour hot honey sauce over, and toss to coat.
  • Place coated wings on a baking sheet and bake at 400°F (200°C) for 15-20 mins until caramelized.
  • Garnish with chopped cilantro or parsley if desired and serve.

Notes

For extra flavor, toss wings with your favorite seasoning blend before baking.
Calories: 450kcal
Cost: $15
Course: Appetizer, Main Course
Cuisine: American
Keyword: chicken wings, hot honey, spicy