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['A close-up side view of a toasted coconut iced latte in a glass.', 'A refreshing iced latte topped with toasted coconut flakes and a straw.', 'A creamy iced latte with a sprinkle of coconut on top, set against a blurred background.', 'A delicious iced coffee drink featuring coconut sugar and a hint of vanilla.']
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Iced Latte

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 cup
Calories 150
A refreshing iced latte combines brewed coffee, milk, and sweetener over ice for a cool, energizing drink.

Ingredients

Brewed Coffee

  • 1 cup brewed coffee (cooled)

Milk or Milk Alternative

  • 1/2 cup milk or milk alternative (almond, oat, etc.)

Sweetener

  • 1-2 tablespoons sweetener (to preference)

Ice Cubes

  • as needed ice cubes

Instructions 

  • Brew your coffee and allow it to cool to room temperature.
  • Fill a glass with ice cubes.
  • Pour the cooled coffee over the ice.
  • Mix in your sweetener of choice, adjusting to taste.
  • Add milk and stir gently until combined.

Notes

Adjust the amount of sweetener and milk to suit your taste preferences.
Calories: 150kcal
Cost: $5
Course: Beverage
Keyword: Coffee, Ice, Milk