Go Back
Print
Notes
Smaller
Normal
Larger
Print
Irresistible Pumpkin Cheesecake Cookies in 25 Minutes
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
24
cookies
Calories
120
Delight in these soft and creamy pumpkin cheesecake cookies, perfect for fall!
Ingredients
Baking Ingredients
1
cup
pumpkin puree
1/2
cup
cream cheese, softened
1/2
cup
butter, softened
1
cup
sugar
1
large
egg
2
cups
flour
1
tsp
baking powder
1/2
tsp
cinnamon
1/4
tsp
nutmeg
1/4
tsp
salt
Instructions
Preheat oven to 350°F.
Mix pumpkin puree, cream cheese, butter, sugar, and egg in a bowl.
Add flour, baking powder, cinnamon, nutmeg, and salt. Mix well.
Drop spoonfuls of dough onto a baking sheet.
Bake for 12-15 minutes.
Let cool before serving.
Notes
For extra flavor, add chocolate chips or nuts to the dough.
Calories:
120
kcal
Cost:
$8.00
Course:
Dessert
Cuisine:
American
Keyword:
pumpkin