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Lemon Garlic Skillet Chicken

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 pieces
Calories 250
A quick and flavorful chicken dish featuring bright lemon and aromatic garlic, perfect for a satisfying meal.

Ingredients

Protein

  • 4 pieces bone-in or boneless chicken thighs or breasts (patted dry)
  • 4 cloves garlic (sliced thin)
  • 1 tablespoon olive oil
  • 1 teaspoon lemon zest (from one lemon)
  • 3 tablespoons fresh lemon juice (about one lemon)
  • to taste Salt and pepper

Instructions 

  • Season chicken with salt and pepper. Heat oil in skillet over medium-high heat.
  • Cook chicken 5-7 minutes per side until golden and cooked through.
  • Add garlic to skillet, cook until fragrant and golden.
  • Stir in lemon zest and juice, simmer 2-3 minutes to meld flavors.
  • Adjust seasoning, spoon sauce over chicken, and serve immediately.

Notes

For extra flavor, garnish with fresh herbs or lemon slices.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, garlic, lemon