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Low Carb Pumpkin Spice Meriques Recipe
Prep Time
10
minutes
minutes
Cook Time
3
hours
hours
Total Time
3
hours
hours
10
minutes
minutes
Servings
12
pieces
Calories
60
Delight in these light, sugar-free pumpkin spice meringues perfect for a low-carb treat.
Ingredients
Egg Whites
4
large
egg whites
0.5
tsp
cream of tartar
0.75
cup
erythritol, powdered in a blender
2
tsp
pumpkin pie spice, no sugar added
Instructions
Preheat oven to 200°F (93°C).
Beat egg whites until nearly stiff.
Fold in erythritol and pumpkin spice, then beat until stiff peaks form.
Spoon dollops onto parchment-lined sheet, about golf ball size.
Bake for 2.5 to 3 hours with oven door slightly open.
Notes
Use a small spoon to help shape the meringues evenly.
Calories:
60
kcal
Cost:
$10
Course:
Dessert
Cuisine:
American
Keyword:
Pumpkin Spice