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Mango Pineapple Tropical Smoothie Bowl

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 bowls
Calories 350
A vibrant and refreshing smoothie bowl packed with tropical flavors and nutritious toppings, perfect for a quick breakfast or snack.

Ingredients

Fruits

  • 1 cup pineapple, frozen
  • 1 cup mango, frozen
  • 1 piece banana (sliced)

Liquid

  • 0.25 cup almond milk

Toppings

  • 0.25 cup granola
  • mango chunks and/or pineapple chunks mango chunks and/or pineapple chunks
  • 1 slice coconut, shredded
  • 1 teaspoon chia seeds

Instructions 

  • Combine pineapple, mango, banana, and almond milk in a blender and blend until smooth.
  • Pour the mixture into bowls and top with granola, fruit chunks, shredded coconut, and chia seeds.

Notes

Use frozen fruits for a thicker, colder smoothie bowl.
Calories: 350kcal
Cost: $10
Course: Breakfast
Cuisine: Tropical
Keyword: Mango, Pineapple