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Maple Walnut Shortbread Cookies

Prep Time 15 minutes
Cook Time 18 minutes
Total Time 33 minutes
Servings 24 cookies
Calories 150
Delight in these buttery shortbread cookies infused with maple syrup and crunchy walnuts, perfect for a cozy treat.

Ingredients

butter and sugar

  • 1/2 cup butter
  • 1/3 cup brown sugar

vanilla extract and maple syrup

  • 1/2 tsp vanilla extract
  • 1 tbsp maple syrup

dry ingredients

  • 1 1/2 cups all-purpose flour
  • pinch salt
  • pinch nutmeg

walnuts

  • 1/3 cup walnuts, chopped

brown sugar for coating

  • to taste brown sugar (for rolling)

Instructions 

  • Mix butter and sugar until light and fluffy. Add vanilla and maple syrup, then combine. Mix in flour with salt and nutmeg, fold in walnuts. Form into a roll, wrap, and chill for 1 hour.
  • Preheat oven to 325°F (160°C). Slice dough, coat in brown sugar, and place on baking sheet. Bake for 16-18 minutes until golden. Cool completely before serving.

Notes

Chill the dough well for easier slicing and better texture.
Calories: 150kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: Shortbread