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Mexican Barbecue Chicken Skewers

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4 servings
Calories 250
Enjoy flavorful grilled chicken skewers infused with Mexican spices, perfect for a quick and delicious meal.

Ingredients

Meat

  • 1.5 lbs boneless, skinless chicken breast, cut into 1-inch cubes
  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 2 tablespoons soy sauce
  • 3 tablespoons Mexican chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon honey

Additional

  • Wooden skewers, soaked in water for 30 minutes Wooden skewers (soaked in water for 30 minutes)
  • Fresh cilantro, for garnish Fresh cilantro (for garnish)
  • Lime wedges, for serving Lime wedges (for serving)

Instructions 

  • Mix olive oil, lime juice, soy sauce, chili powder, cumin, paprika, garlic powder, onion powder, salt, black pepper, and honey to make marinade.
  • Marinate chicken for at least 1 hour, then thread onto soaked skewers.
  • Preheat grill to medium-high. Grill skewers 10-15 minutes, turning until cooked and slightly charred.
  • Remove from grill, garnish with cilantro, and serve with lime wedges.

Notes

Soaking skewers prevents burning. Adjust grilling time for desired doneness.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: barbecue, Chicken, Skewers