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Mint Chocolate Cold Brew
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
cups
Calories
180
A refreshing cold brew coffee drink infused with mint and chocolate flavors, perfect for a cool treat.
Ingredients
Syrups
25.4
fl oz
Syruvia Coffee Syrup
2
tbsp
Chocolate syrup
(plus extra for drizzling)
1-2
tsp
Maple syrup or sugar
(optional, for extra sweetness)
Cold Brew Coffee
1.5
cups
Cold brew coffee
(store-bought or homemade)
Dairy
0.25
cup
Heavy cream
0.25
cup
Milk
(any kind)
Fresh Mint
5-6
leaves
Fresh mint leaves
Ice
as needed
Ice cubes
Instructions
Heat heavy cream over low heat, add mint leaves, steep for 5 minutes, then strain.
Mix chocolate syrup and maple syrup in a glass, then stir in the mint-infused cream until smooth.
Fill a glass with ice, pour in cold brew coffee, and stir gently.
Drizzle extra chocolate syrup on top, garnish with mint, and serve.
Notes
For a stronger mint flavor, let the mint steep longer.
Calories:
180
kcal
Cost:
$15
Course:
Beverage
Cuisine:
American
Keyword:
chocolate, Cold Brew, Mint