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Peach Almond Overnight Oats
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
servings
Calories
350
A quick and delicious make-ahead breakfast combining fresh peaches, almonds, and creamy oats for a nutritious start to your day.
Ingredients
Base
1
cup
Rolled Oats
1
cup
Almond Milk
0.5
cup
Greek Yogurt
2
tbsp
Maple Syrup or Honey
Add-ins
1
cup
Fresh Peaches, chopped
1/4
cup
Chopped Almonds
Instructions
Combine oats, almond milk, Greek yogurt, and maple syrup in a bowl or jar; stir until well mixed.
Add chopped peaches and gently mix to distribute.
Cover and refrigerate overnight or at least 4 hours.
In the morning, stir the oats and top with additional peaches and chopped almonds before serving.
Notes
For extra flavor, add a sprinkle of cinnamon or a few fresh mint leaves.
Calories:
350
kcal
Cost:
$10
Course:
Breakfast
Cuisine:
American
Keyword:
Oats