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Protein Pancakes

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 pancakes
Calories 250
Enjoy fluffy, protein-packed pancakes perfect for a nutritious breakfast or snack.

Ingredients

Dry ingredients

  • 1 cup all-purpose flour
  • 1/2 cup protein powder (whey protein works best)
  • 3 tsp baking powder

Wet ingredients

  • 1 1/4 cup milk (I use almond milk)
  • 1 egg egg
  • 2 tbsp oil (I use avocado oil)
  • 1 tsp vanilla extract (optional)

Instructions 

  • Mix dry ingredients in a bowl.
  • Whisk wet ingredients in a separate bowl.
  • Combine wet and dry, don’t overmix.
  • Pour batter onto a heated, oiled pan.
  • Cook 2-3 minutes per side until golden.

Notes

For extra flavor, add berries or nuts to the batter.
Calories: 250kcal
Cost: $10
Course: Breakfast
Keyword: Pancakes, Protein