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Pumpkin Spice Milkshake

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 cups
Calories 350
A creamy and flavorful fall-inspired milkshake perfect for cozy days. Enjoy this sweet treat topped with whipped cream and a sprinkle of cinnamon.

Ingredients

Base

  • 2 cups vanilla ice cream
  • 0.5 cup milk (whole milk preferred)
  • 0.25 cup pumpkin puree (pure canned pumpkin)
  • 0.5 teaspoon pumpkin spice
  • 1 tablespoon maple syrup

Toppings

  • to taste Whipped cream for topping
  • to sprinkle Ground cinnamon for sprinkling

Instructions 

  • Chill glasses in the freezer for a few minutes.
  • Add ice cream, milk, pumpkin puree, pumpkin spice, and maple syrup to the blender.
  • Blend until smooth and creamy.
  • Pour into chilled glasses and top with whipped cream and cinnamon.
  • Serve immediately with straws and long spoons.

Notes

For a richer flavor, use full-fat ice cream and fresh pumpkin.
Calories: 350kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: pumpkin