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Pumpkin Spice Sugar Cookies with Cream Cheese Frosting

Prep Time 25 minutes
Cook Time 18 minutes
Total Time 43 minutes
Servings 12 cookies
Calories 150
Delight in these soft and flavorful pumpkin spice sugar cookies topped with creamy frosting, perfect for fall!

Ingredients

Baking Ingredients

  • 113 g unsalted butter, melted
  • 80 g pumpkin puree
  • 200 g white sugar
  • 240 g all purpose flour
  • 1 large egg
  • 10 ml vanilla extract
  • 3.5 g pumpkin pie spice
  • 1 g baking powder
  • 2 g salt
  • to taste cinnamon
  • 113 g cream cheese, softened
  • 57 g unsalted butter, softened
  • 30 g powdered sugar
  • 5 ml vanilla extract

Instructions 

  • Preheat oven to 350°F.
  • Mix melted butter, pumpkin, sugar, egg, and vanilla until smooth.
  • Add flour, pumpkin pie spice, baking powder, and salt; mix to form dough.
  • Chill dough for 25 minutes, then roll into balls and place on baking sheet.
  • Bake for 18 minutes; cool and frost with cream cheese mixture.
  • Sprinkle with cinnamon or pumpkin pie spice before serving.

Notes

For extra flavor, add chopped nuts or chocolate chips to the dough.
Calories: 150kcal
Cost: $10.00
Course: Dessert
Cuisine: American
Keyword: pumpkin